tag:blogger.com,1999:blog-4360891399253850627.post2531002088062250921..comments2023-12-06T22:10:09.864+10:00Comments on Say Little Hen: 3 Common Sourdough Myths You Should IgnoreSay Little Henhttp://www.blogger.com/profile/11059966714131515884noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-4360891399253850627.post-19533646200353067522017-09-23T08:21:34.137+10:002017-09-23T08:21:34.137+10:00Oh no, you can bake once a week if you like, or ev...Oh no, you can bake once a week if you like, or even less. Starters are more fragile in the beginning but they get strong nice and quickly :-)Say Little Henhttps://www.blogger.com/profile/11059966714131515884noreply@blogger.comtag:blogger.com,1999:blog-4360891399253850627.post-85540122681951185632017-09-22T10:35:51.464+10:002017-09-22T10:35:51.464+10:00that is good to know because I have put off going ...that is good to know because I have put off going down the sourdough route because I thought you had to make so much bread. africanaussiehttps://www.blogger.com/profile/16660727599623626163noreply@blogger.comtag:blogger.com,1999:blog-4360891399253850627.post-23935585946347033432017-09-13T19:02:52.297+10:002017-09-13T19:02:52.297+10:00My starter goes through periods of spending lots o...My starter goes through periods of spending lots of time in the fridge and then sometimes she'll stay out for a week. She's very tough and doesn't mind it either way :- Happy baking!Say Little Henhttps://www.blogger.com/profile/11059966714131515884noreply@blogger.comtag:blogger.com,1999:blog-4360891399253850627.post-1705594219218230562017-09-13T18:20:23.958+10:002017-09-13T18:20:23.958+10:00I've always wondered about the 'catching t...I've always wondered about the 'catching the wild yeast' thing so good to have that myth debunked. I would add that you don't have to feed your starter as religiously as some people imply. Mine sits in the fridge for weeks untouched and then I just pour off the liquid from the top and start feeding it again. Reading this has just prompted me to get it out!Annehttp://www.slamseysjournal.co.uknoreply@blogger.comtag:blogger.com,1999:blog-4360891399253850627.post-9894073266184467252017-09-13T16:08:10.866+10:002017-09-13T16:08:10.866+10:00The information is a little overwhelming when you&...The information is a little overwhelming when you're first starting! I'm so glad I'm past that beginning point and that making sourdough is now second nature! xSay Little Henhttps://www.blogger.com/profile/11059966714131515884noreply@blogger.comtag:blogger.com,1999:blog-4360891399253850627.post-20008019651875025442017-09-13T11:34:08.995+10:002017-09-13T11:34:08.995+10:00It is such an interesting process isn't it Sar...It is such an interesting process isn't it Sarah? And there is just SO much information out there. I have never floated my starter either? Happy baking xJane Shttps://www.blogger.com/profile/05376686450149490088noreply@blogger.com